Cooking and Conservation

September 5, 2012 at 9:20 pm | Posted in Eating and Drinking | Leave a comment
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I was delighted to visit the Camberwell College of Arts end of year show this evening and see that one of the MA conservation projects was a c.1900 cookbook, complete with recipes for ginger beer, ginger pudding and Bath buns. Famous Five heaven! (and beautifully conserved too, of course)

 

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